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Meals at Lakeside

At Lakeside all meals are prepared on site by our hard working catering team.

Breakfast - Served between 8.40am-8.55am

Day boys are offered breakfast on arrival each morning.  This consists of toast and fruit juice and occasionally croissants. 

Residential boys have breakfast in the boarding house consisting of cereal, toast and fruit juice.  

They can alternatively choose a piece of fresh fruit.

At the end of each half term the students are offered a celebration 'Big Breakfast' this is a full cooked English breakfast which the boys always enjoy.

Tuck - Morning break

If students have earned tuck from the previous days scores they are offered a filled roll, the rolls are baked fresh on site every morning. They will have numerous healthy choices of fillings which include; tuna, cheese, ham and salad to name but a few.

Lunch - Served from 12.25pm - 12.55pm


Lunch consists of a 2 course meal.  Students are offered a main hot cooked meal or a fresh salad with a choice of sides.  The meals are always nutritious and healthy.  The menu runs on a 6 weeks cycle so the variety of food served changes each week throughout the half term. Students have a choice of the dessert of the day, yogurt or a piece of fresh fruit.


The evening meal is prepared and served in the boarding house.  The students also help to choose and make the meals.  Supper is also available.

Jo kitchen

Example menus

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